Mix together all the ingredients but the ham and cheese. Cut a
piece of waxed paper sixteen inches long. Pat out the meat mixture
on it into a 10x16 inch rectangle. Arrange the ham and cheese on the
meat, then roll up like a jelly roll, using the paper to help. Place in a
greased loaf pan. Bake in a 350*F oven 1 hour.
[A Newfoundland Christmas][Christmas Recipes][Traditional Christmas Customs][Christmas Stories]